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thrice all american: Sushi Tama
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Sushi Tama

· Posted Wednesday April 26, 2006 by jamie

So we’ve been hearing a lot about Sushi Tama lately, and finally decided to pay it a visit Monday night. We aren’t exactly sushi freaks, but have enjoyed our share of trips to Fujiya and the occasional other restaurant for a change of pace from the usual. Anyway, a posting on Exit133 put this back on our radar and thus we decided to make it our latest “new thing”.

We shared a bottle of unfiltered sake between the two of us. It was listed as a dessert sake, but in reality goes well with pretty much any course. Edamame made a good appetizer. From there we ordered ala carte for a couple of courses. Especially good were the “Northwest Roll” (salmon, cream cheese) and the salmon sashimi. We made the mistake of ordering milder-tasting items for our second course, but they were still excellent.

The atmosphere was good. Not elegant by any means, but there weren’t beer signs all over the walls.

I’m sure we’ll be heading back to Sushi Tama in the future.


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